Turkey, ground, 93% lean, 7% fat, raw
Poultry Products
FDC ID: 172850NDB: 5665USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy150 kcal / 628 kJ
Protein18.70g
Fat — total8.34g
Fat — saturated2.17g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium69.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172850
- NDB Number
- 5665
- Basis
- Per 100g edible portion