Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D
Dairy and Egg Products
FDC ID: 173457NDB: 1217USDA SR Legacy
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Macronutrientsper 100g
Energy102 kcal / 427 kJ
Protein4.37g
Fat — total1.08g
Fat — saturated0.70g
Carbohydrates19.00g
Sugars19.00g
Dietary fibre0.00g
Sodium58.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 173457
- NDB Number
- 1217
- Basis
- Per 100g edible portion