Fish, salmon, sockeye, cooked, dry heat
Finfish and Shellfish Products
FDC ID: 173692NDB: 15086USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
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Macronutrientsper 100g
Energy156 kcal / 653 kJ
Protein26.50g
Fat — total5.57g
Fat — saturated0.97g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium92.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 173692
- NDB Number
- 15086
- Basis
- Per 100g edible portion