Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised
Lamb, Veal, and Game Products
FDC ID: 173814NDB: 17087USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
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Macronutrientsper 100g
Energy285 kcal / 1192 kJ
Protein34.10g
Fat — total15.50g
Fat — saturated6.81g
Carbohydrates0.00g
Sugars—
Dietary fibre0.00g
Sodium56.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 173814
- NDB Number
- 17087
- Basis
- Per 100g edible portion