Sausage, pork, chorizo, link or ground, raw
Sausages and Luncheon Meats
FDC ID: 173859NDB: 7019USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy296 kcal / 1238 kJ
Protein13.60g
Fat — total25.10g
Fat — saturated8.60g
Carbohydrates3.78g
Sugars0.00g
Dietary fibre0.00g
Sodium788.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 173859
- NDB Number
- 7019
- Basis
- Per 100g edible portion