Soy sauce made from soy (tamari)
Legumes and Legume Products
FDC ID: 174278NDB: 16124USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy60 kcal / 251 kJ
Protein10.50g
Fat — total0.10g
Fat — saturated0.01g
Carbohydrates5.57g
Sugars1.70g
Dietary fibre0.80g
Sodium5590.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174278
- NDB Number
- 16124
- Basis
- Per 100g edible portion