Tofu, salted and fermented (fuyu), prepared with calcium sulfate
Legumes and Legume Products
FDC ID: 174305NDB: 16432USDA SR Legacy
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Macronutrientsper 100g
Energy116 kcal / 485 kJ
Protein8.15g
Fat — total8.00g
Fat — saturated1.16g
Carbohydrates5.15g
Sugars—
Dietary fibre—
Sodium2870.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174305
- NDB Number
- 16432
- Basis
- Per 100g edible portion