Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw
Lamb, Veal, and Game Products
FDC ID: 174342NDB: 17072USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy206 kcal / 862 kJ
Protein18.60g
Fat — total14.50g
Fat — saturated5.90g
Carbohydrates0.13g
Sugars0.00g
Dietary fibre0.00g
Sodium59.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174342
- NDB Number
- 17072
- Basis
- Per 100g edible portion