Lamb, New Zealand, imported, loin, boneless, separable lean only, raw
Lamb, Veal, and Game Products
FDC ID: 174452NDB: 17389USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy120 kcal / 502 kJ
Protein21.50g
Fat — total3.77g
Fat — saturated1.19g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium60.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174452
- NDB Number
- 17389
- Basis
- Per 100g edible portion