Sauce, ready-to-serve, pepper or hot

Soups, Sauces, and Gravies
FDC ID: 174527NDB: 6168
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy11 kcal / 46 kJ
Protein0.51g
Fat — total0.37g
Fat — saturated0.05g
Carbohydrates1.75g
Sugars1.26g
Dietary fibre0.30g
Sodium2640.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
174527
NDB Number
6168
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.