Sauce, oyster, ready-to-serve

Soups, Sauces, and Gravies
FDC ID: 174529NDB: 6176
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy51 kcal / 213 kJ
Protein1.35g
Fat — total0.25g
Fat — saturated0.04g
Carbohydrates10.90g
Sugars0.00g
Dietary fibre0.30g
Sodium2730.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
174529
NDB Number
6176
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.