Sausage, New england brand, pork, beef

Sausages and Luncheon Meats
FDC ID: 174588NDB: 7091
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy161 kcal / 674 kJ
Protein17.30g
Fat — total7.58g
Fat — saturated2.56g
Carbohydrates4.83g
Sugars
Dietary fibre0.00g
Sodium1220.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
174588
NDB Number
7091
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.