Salami, pork, beef, less sodium
Sausages and Luncheon Meats
FDC ID: 174598NDB: 7913USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy396 kcal / 1657 kJ
Protein15.00g
Fat — total30.50g
Fat — saturated10.60g
Carbohydrates15.40g
Sugars6.21g
Dietary fibre0.20g
Sodium623.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174598
- NDB Number
- 7913
- Basis
- Per 100g edible portion