Sausage, chicken, beef, pork, skinless, smoked
Sausages and Luncheon Meats
FDC ID: 174605NDB: 7928USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy216 kcal / 904 kJ
Protein13.60g
Fat — total14.30g
Fat — saturated4.80g
Carbohydrates8.10g
Sugars1.90g
Dietary fibre0.00g
Sodium1030.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174605
- NDB Number
- 7928
- Basis
- Per 100g edible portion