Bread, pita, whole-wheat
Baked Products
FDC ID: 174916NDB: 18042USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy262 kcal / 1096 kJ
Protein9.80g
Fat — total1.71g
Fat — saturated0.21g
Carbohydrates55.90g
Sugars2.87g
Dietary fibre6.10g
Sodium421.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174916
- NDB Number
- 18042
- Basis
- Per 100g edible portion