Bread, white, prepared from recipe, made with low fat (2%) milk

Baked Products
FDC ID: 174927NDB: 18073
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy285 kcal / 1192 kJ
Protein7.90g
Fat — total5.70g
Fat — saturated1.18g
Carbohydrates49.60g
Sugars
Dietary fibre2.00g
Sodium359.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
174927
NDB Number
18073
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.