Croissants, butter
Baked Products
FDC ID: 174987NDB: 18239USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy406 kcal / 1699 kJ
Protein8.20g
Fat — total21.00g
Fat — saturated11.70g
Carbohydrates45.80g
Sugars11.30g
Dietary fibre2.60g
Sodium384.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174987
- NDB Number
- 18239
- Basis
- Per 100g edible portion