Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)
Baked Products
FDC ID: 174995NDB: 18259USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy270 kcal / 1130 kJ
Protein10.30g
Fat — total2.02g
Fat — saturated0.53g
Carbohydrates52.60g
Sugars3.47g
Dietary fibre2.80g
Sodium477.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 174995
- NDB Number
- 18259
- Basis
- Per 100g edible portion