Tart, breakfast, low fat
Baked Products
FDC ID: 175069NDB: 18459USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy372 kcal / 1556 kJ
Protein3.99g
Fat — total5.99g
Fat — saturated1.39g
Carbohydrates76.80g
Sugars4.87g
Dietary fibre1.50g
Sodium361.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 175069
- NDB Number
- 18459
- Basis
- Per 100g edible portion