Country of Origin (CoOL)

Tr-Origin Ingredients

CoOL percentage data — exclusive to Batchbase, required for compliant food labelling

Showing AU market data — change market

Ingredients

Top food group

Fruit products and dishes

Most common allergen in this list: wheat

AU(558)TH(113)CN(99)US(60)IN(40)IT(15)PH(10)GH(10)BR(10)CL(9)

Exclusive data: CoOL (Country of Origin Labelling) percentages are not available in the standard FSANZ database. Batchbase has enriched all 26 ingredients shown here with Australian market CoOL data.

26 ingredients

Ingredient	AU% (CoOL)	Primary Origin	Allergens	Energy
Apricot, dried Fruit products and dishes	—	TR	None	972 kJ
Bulgur, uncooked Cereals and cereal products	—	AU	wheat	1434 kJ
Chickpea, canned, drained Legume and pulse products and dishes	—	IT	None	474 kJ
Chickpea, dried Legume and pulse products and dishes	—	IN	None	1373 kJ
Chickpea, dried, boiled, drained Legume and pulse products and dishes	—	IN	None	499 kJ
Confectionery, sultana, chocolate-coated Confectionery and cereal/nut/fruit/seed bars	—	AU	milk sulphites	1918 kJ
Currant, dried Fruit products and dishes	—	TR	None	1218 kJ
Fig, dried Fruit products and dishes	—	TR	None	1082 kJ
Fig, fresh, unpeeled, raw Fruit products and dishes	—	AU	None	195 kJ
Lentil, dried, boiled, drained Legume and pulse products and dishes	—	CA	None	385 kJ
Lentil, green, hulled, dry Legume and pulse products and dishes	—	CA	None	1330 kJ
Lentil, hulled, dry Legume and pulse products and dishes	—	CA	None	1349 kJ
Lentil, red, hulled, dry Legume and pulse products and dishes	—	CA	None	1364 kJ
Liquorice, black Confectionery and cereal/nut/fruit/seed bars	—	CN	wheat	1283 kJ
Mixed dried fruit Fruit products and dishes	—	TH	None	1273 kJ
Mulberry, raw Fruit products and dishes	—	CN	None	139 kJ
Nut, hazelnut, raw, unsalted Seed and nut products and dishes	—	TR	hazelnut	2689 kJ
Nut, pistachio, raw, unsalted Seed and nut products and dishes	—	US	pistachio	2283 kJ
Oregano, dried Miscellaneous	—	IN	None	1096 kJ
Oregano, fresh, raw Vegetable products and dishes	—	AU	None	396 kJ
Raisin Fruit products and dishes	—	US	None	1282 kJ
Seed, poppy Seed and nut products and dishes	—	TR	None	2143 kJ
Spread, hazelnut & chocolate flavoured Sugar products and dishes	—	IT	hazelnut milk soy	2192 kJ
Sultana Fruit products and dishes	—	TR	None	1308 kJ
Tomato, sundried Vegetable products and dishes	—	IT	None	1101 kJ
Vine leaf, grape, canned Vegetable products and dishes	—	TR	None	254 kJ

Related categories

Fruit products and dishes

31%

8 ingredients from Tr in this group

Legume and pulse products and dishes

27%

7 ingredients from Tr in this group

Wheat allergen

2 Tr-origin ingredients contain wheat

What is CoOL?

Country of Origin Labelling (CoOL) is mandatory under Australian and New Zealand Consumer Law for most food products. Manufacturers must declare the country of origin and, for locally-made products, the percentage of local ingredients. Batchbase provides these percentages across the full FSANZ database for both AU and NZ markets.

Automate CoOL labelling

Batchbase Pro calculates CoOL percentages for entire recipes automatically — for both Australian and New Zealand manufacturers.

See CoOL Features →

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AU(558)TH(113)CN(99)US(60)IN(40)IT(15)PH(10)GH(10)BR(10)CL(9)NZ(8)CA(8)MY(8)VN(7)PE(5)GB(4)NL(4)JP(3)FR(3)ID(3)MX(3)CY(2)AR(2)ZA(2)SA(2)NO(1)SG(1)IR(1)ES(1)