Country of Origin (CoOL)

Fr-Origin Ingredients

CoOL percentage data — exclusive to Batchbase, required for compliant food labelling

Showing AU market data — change market

Ingredients

Top food group

Alcoholic beverages

Most common allergen in this list: milk

AU(558)TH(113)CN(99)US(60)IN(40)IT(15)PH(10)GH(10)BR(10)CL(9)

Exclusive data: CoOL (Country of Origin Labelling) percentages are not available in the standard FSANZ database. Batchbase has enriched all 35 ingredients shown here with Australian market CoOL data.

35 ingredients

Ingredient	AU% (CoOL)	Primary Origin	Allergens	Energy
Alcoholic beverage, spirit, ~40% v/v, all (Brandy, Gin, Rum, Vodka and Whisky) Alcoholic beverages	—	AU	None	856 kJ
Artichoke, globe, boiled, drained Vegetable products and dishes	—	IT	None	170 kJ
Beer, full strength (alcohol 4-4.9% v/v) Alcoholic beverages	—	AU	barley	153 kJ
Beer, full strength (alcohol 4-4.9% v/v), carbohydrate modified Alcoholic beverages	—	AU	barley	127 kJ
Beer, high alcohol (5% v/v & above) Alcoholic beverages	—	AU	None	176 kJ
Beer, light (alcohol 1-2.9% v/v) Alcoholic beverages	—	AU	None	101 kJ
Beer, mid-strength (alcohol 3-3.9% v/v) Alcoholic beverages	—	AU	barley	129 kJ
Bread, brioche Cereals and cereal products	—	AU	wheat egg milk	1353 kJ
Cheese, brie Milk products and dishes	—	AU	milk	1517 kJ
Cheese, camembert Milk products and dishes	—	AU	milk	1374 kJ
Cheese, goat, firm Milk products and dishes	—	FR	milk	1502 kJ
Cheese, goat, soft Milk products and dishes	—	FR	milk	1194 kJ
Chocolate, white Confectionery and cereal/nut/fruit/seed bars	—	GH	milk	2273 kJ
Couscous, boiled, no added fat or salt Cereals and cereal products	—	IT	None	677 kJ
Couscous, uncooked Cereals and cereal products	—	AU	wheat	1523 kJ
Croissant, plain Cereal based products and dishes	—	AU	wheat milk	1505 kJ
Dressing, French or Italian, regular fat, commercial Savoury sauces and condiments	—	IT	None	976 kJ
Mineral water, citrus flavoured Non-alcoholic beverages	—	FR	None	65 kJ
Mineral water, natural, unflavoured Non-alcoholic beverages	—	AU	None	0 kJ
Oil, grapeseed Fats and oils	—	IT	None	3404 kJ
Quail, lean flesh & skin, baked, no added fat Meat, poultry and game products and dishes	—	CN	None	826 kJ
Quail, lean flesh & skin, raw Meat, poultry and game products and dishes	—	CN	None	722 kJ
Rabbit, farmed, whole, raw Meat, poultry and game products and dishes	—	CN	None	472 kJ
Wine, fortified, sherry, sweet style (~11% sugars) Alcoholic beverages	—	AU	sulphites	594 kJ
Wine, red Alcoholic beverages	—	AU	None	332 kJ
Wine, red, cabernet sauvignon Alcoholic beverages	—	AU	None	328 kJ
Wine, red, merlot Alcoholic beverages	—	AU	None	326 kJ
Wine, red, pinot noir Alcoholic beverages	—	AU	None	318 kJ
Wine, red, shiraz Alcoholic beverages	—	AU	None	338 kJ
Wine, rose Alcoholic beverages	—	AU	None	289 kJ
Wine, white Alcoholic beverages	—	AU	None	301 kJ
Wine, white, chardonnay Alcoholic beverages	—	AU	None	307 kJ
Wine, white, sauvignon blanc Alcoholic beverages	—	AU	None	293 kJ
Wine, white, sweet dessert style Alcoholic beverages	—	AU	None	517 kJ
Yeast, dry powder Miscellaneous	—	CN	None	1126 kJ

Related categories

Alcoholic beverages

49%

17 ingredients from Fr in this group

Milk products and dishes

11%

4 ingredients from Fr in this group

Milk allergen

20%

7 Fr-origin ingredients contain milk

What is CoOL?

Country of Origin Labelling (CoOL) is mandatory under Australian and New Zealand Consumer Law for most food products. Manufacturers must declare the country of origin and, for locally-made products, the percentage of local ingredients. Batchbase provides these percentages across the full FSANZ database for both AU and NZ markets.

Automate CoOL labelling

Batchbase Pro calculates CoOL percentages for entire recipes automatically — for both Australian and New Zealand manufacturers.

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AU(558)TH(113)CN(99)US(60)IN(40)IT(15)PH(10)GH(10)BR(10)CL(9)NZ(8)CA(8)MY(8)VN(7)TR(7)PE(5)GB(4)NL(4)JP(3)ID(3)MX(3)CY(2)AR(2)ZA(2)SA(2)NO(1)SG(1)IR(1)ES(1)