Food Group

Savoury sauces and condiments

Ingredients

Avg. AU% (CoOL)

51%

100% Australian

Avg. Protein/100g

2.4g

High Safety Risk

Top allergens in group: soy sulphites wheat

Meat, poultry and game products and dishes(355)Vegetable products and dishes(252)Cereals and cereal products(163)Fruit products and dishes(143)Fish and seafood products and dishes(115)Cereal based products and dishes(112)Non-alcoholic beverages(57)Milk products and dishes(56)Seed and nut products and dishes(41)Fats and oils(38)

Unique to Batchbase: CoOL percentages, food safety risk ratings, and storage requirements shown here are enriched data not available in the standard FSANZ database.

39 ingredients

Other

39 ingredients· avg AU% 51%

Ingredient	Risk	Macros /100g	AU%	Storage	Allergens
★ Sauce, butter chicken, commercial flavour base · sauce base · condiment GF	Medium	465 kJ · 1.5g prot. 0.3 prot/MJ	100%	❄ 18-24 months (unopened), 5-7 days (opened)	milk almond cashew
★ Sauce, pasta or simmer, commercial, low fat Flavour base · Sauce component · Thickening agent	Medium	271 kJ · 0.9g prot. 0.3 prot/MJ	100%	❄ 18-24 months (unopened), 5-7 days (opened)	wheat soy sulphites
★ Sauce, pasta, basil pesto, commercial flavouring · sauce base · fat source GF	Medium	1838 kJ · 6.1g prot. 0.3 prot/MJ	0%	❄ 12-24 months (sealed), 5-7 days (opened)	milk pine nut cashew
★ Sauce, pasta, cheese or cream-based, commercial Flavouring · Thickener · Dairy source	Medium	384 kJ · 1.4g prot. 0.4 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	milk wheat
★ Sauce, pasta, tomato-based, commercial, heated Flavour base · Sauce component GF VG HL	Medium	248 kJ · 1.8g prot. 0.7 prot/MJ	0%	❄ 12-24 months (unopened), 5-7 days (opened)	None
★ Sauce, salsa, tomato-based, commercial Flavouring · Sauce base · Condiment GF VG HL	Medium	160 kJ · 1.4g prot. 0.9 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	sulphites
★ Sauce, soy, commercial, reduced salt flavour enhancer · seasoning · colouring agent VG	Medium	219 kJ · 7.2g prot. 3.3 prot/MJ	0%	❄ 18-24 months (unopened), 3-6 months (opened)	soy wheat
★ Sauce, tomato, commercial Flavouring · Sauce Base · Sweetener GF VG	Medium	454 kJ · 1.4g prot. 0.3 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	sulphites
★ Sauce, tomato, commercial, reduced salt flavouring · condiment · sauce base GF VG HL	Low	454 kJ · 1.4g prot. 0.3 prot/MJ	100%	❄ 12-24 months (unopened), 7-10 days (opened, refrigerated)	None
★ Sauce, tomato, reduced sugar & salt, commercial flavouring agent · condiment · moistening agent VG	Medium	240 kJ · 1.4g prot. 0.6 prot/MJ	100%	❄ 12-24 months (unopened), 7-14 days (opened)	sulphites
Capers, pickled, canned, drained Flavouring · Condiment GF VG HL	Medium	126 kJ · 2.4g prot. 1.9 prot/MJ	0%	❄ 24 months+ (unopened), 7-10 days (opened)	None
Chutney or relish, commercial flavouring · condiment · sauce base VG HL	Medium	752 kJ · 0.5g prot. 0.1 prot/MJ	100%	❄ 12-24 months (unopened), 7-14 days (opened, refrigerated)	sulphites
Dip, hummus (hommus), commercial Flavouring · Thickener · Emulsifier GF VG HL	Medium	1039 kJ · 6.9g prot. 0.7 prot/MJ	100%	❄ 4-6 weeks (unopened), 5-7 days (opened)	sesame
Dressing, French or Italian, regular fat, commercial Flavouring · Fat source · Emulsifier GF VG	Medium	976 kJ · 0.1g prot. 0.0 prot/MJ	0%	❄ 6-12 months (unopened), 2-4 weeks (opened)	soy sulphites
Dressing, thousand island, regular fat, commercial flavouring · sauce base · emulsifier GF	High	1614 kJ · 1.1g prot. 0.1 prot/MJ	100%	❄ 6-12 months (unopened), 2-4 weeks (opened)	egg soy sulphites
Gherkin, pickled, drained, commercial flavouring · texture · condiment component GF VG HL	Medium	441 kJ · 0.4g prot. 0.1 prot/MJ	0%	❄ 12-24 months (sealed), 2-4 weeks (opened, refrigerated)	sulphites
Gravy powder, dry mix Thickener · Flavouring · Seasoning	Medium	1311 kJ · 8.9g prot. 0.7 prot/MJ	100%	🏠 18-24 months	wheat milk soy
Gravy, prepared from dry powder with water thickener · flavouring · seasoning	Medium	110 kJ · 0.7g prot. 0.6 prot/MJ	0%	🏠 12-24 months	wheat milk
Mayonnaise, low fat, commercial Emulsifier · Flavouring · Binding agent GF	Medium	555 kJ · 0.5g prot. 0.1 prot/MJ	100%	❄ 6-12 months (unopened), 2-4 weeks (opened)	egg soy
Mayonnaise, traditional (>65% fat), commercial Emulsifier · Flavouring · Fat source GF HL	Medium	2625 kJ · 0.8g prot. 0.0 prot/MJ	100%	❄ 6-12 months (unopened), 1-2 months (opened)	egg soy
Mustard, cream style Flavouring agent · Condiment · Emulsifier GF VG HL	Medium	366 kJ · 6.1g prot. 1.7 prot/MJ	100%	🏠 12-24 months (unopened)	sulphites
Olive, green or black, drained flavouring · texture enhancer GF VG HL	Medium	868 kJ · 2.2g prot. 0.3 prot/MJ	0%	❄ 24 months (unopened), 7-10 days (opened)	None
Paste, green curry, commercial flavouring · seasoning · culinary base GF	Medium	461 kJ · 2.4g prot. 0.5 prot/MJ	0%	❄ 12-24 months (unopened), 2-4 weeks (opened)	crustacean soy
Paste, Indian style curry, commercial flavouring · seasoning · base GF	Medium	864 kJ · 2.9g prot. 0.3 prot/MJ	0%	❄ 18-24 months (unopened), 2-4 weeks (opened, refrigerated)	soy sulphites
Sauce, barbecue, commercial flavouring agent · condiment · sweetener VG HL	Medium	819 kJ · 0.9g prot. 0.1 prot/MJ	100%	❄ 12-24 months unopened, 4-6 weeks opened (refrigerated)	wheat soy sulphites
Sauce, cranberry, commercial flavouring · sweetener · fruit component GF VG HL	Medium	759 kJ · 0g prot. 0.0 prot/MJ	0%	❄ 12-24 months (unopened), 7-14 days (opened and refrigerated)	None
Sauce, fish, commercial flavouring · umami enhancer · savoury ingredient GF HL	Medium	260 kJ · 8.3g prot. 3.2 prot/MJ	0%	🏠 12-24 months	fish
Sauce, hoi sin (hoisin), commercial flavouring · sweetener · thickener VG	Medium	996 kJ · 1.8g prot. 0.2 prot/MJ	0%	❄ 12-18 months (unopened), 2-4 weeks (opened, refrigerated)	soy wheat
Sauce, oyster, commercial flavouring · seasoning · umami source	Medium	574 kJ · 3.4g prot. 0.6 prot/MJ	0%	❄ 18-24 months (unopened), 4-6 weeks (refrigerated after opening)	mollusc soy wheat
Sauce, plum, commercial flavouring agent · sweetener · sauce base VG HL	Medium	1236 kJ · 0.2g prot. 0.0 prot/MJ	100%	❄ 18-24 months (unopened), 3-4 weeks (refrigerated after opening)	soy wheat
Sauce, rogan josh, commercial Flavour Base · Sauce · Condiment	Medium	333 kJ · 1.7g prot. 0.5 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	milk
Sauce, simmer for chicken, commercial flavouring agent · sauce base · moisture contributor	Medium	433 kJ · 0.9g prot. 0.2 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	soy wheat
Sauce, simmer, curry flavoured, commercial Flavouring Agent · Sauce Base · Thickener	Medium	558 kJ · 2.4g prot. 0.4 prot/MJ	0%	🏠 18-24 months (unopened)	egg
Sauce, soy, commercial flavour enhancer · seasoning VG	Low	219 kJ · 7.2g prot. 3.3 prot/MJ	0%	🏠 12-24 months unopened, 3-6 months opened	soy wheat sulphites
Sauce, tabasco, commercial flavouring · condiment GF VG HL	Low	56 kJ · 1.3g prot. 2.3 prot/MJ	0%	🏠 2-5 years unopened	None
Sauce, white, savoury, homemade flavour base · thickener · binder HL	Medium	795 kJ · 4.2g prot. 0.5 prot/MJ	100%	❄ 3-5 days (refrigerated, once prepared)	milk wheat
Sauce, Worcestershire, commercial Flavouring agent · Condiment · Umami enhancer	Medium	380 kJ · 1.5g prot. 0.4 prot/MJ	0%	❄ 18-24 months (unopened), 3-6 months (opened)	barley fish soy+1
Vinegar (except balsamic vinegar) acidulant · flavouring · preservative GF VG HL	Medium	66 kJ · 0g prot. 0.0 prot/MJ	100%	🏠 24-36 months	sulphites
Vinegar, balsamic flavouring · acidulant · condiment GF VG HL	Medium	333 kJ · 0.5g prot. 0.2 prot/MJ	0%	🏠 24 months	sulphites

Related categories

Soy allergen

41%

16 savoury sauces and condiments ingredients contain soy

Sulphites allergen

38%

15 savoury sauces and condiments ingredients contain sulphites

Wheat allergen

31%

12 savoury sauces and condiments ingredients contain wheat

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