Food Group

Milk products and dishes

Ingredients

Avg. AU% (CoOL)

100%

100% Australian

Avg. Protein/100g

12.0g

High Safety Risk

Top allergens in group: milk soy egg

Meat, poultry and game products and dishes(355)Vegetable products and dishes(252)Cereals and cereal products(163)Fruit products and dishes(143)Fish and seafood products and dishes(115)Cereal based products and dishes(112)Non-alcoholic beverages(57)Seed and nut products and dishes(41)Savoury sauces and condiments(39)Fats and oils(38)

Common ingredients in this group

Cheese, cheddar, natural, regular fat

1686 kJ · 24.6g prot.

Cheese, parmesan, fresh, regular fat

1565 kJ · 32g prot.

Unique to Batchbase: CoOL percentages, food safety risk ratings, and storage requirements shown here are enriched data not available in the standard FSANZ database.

56 ingredients

Other

56 ingredients· avg AU% 100%

Ingredient	Risk	Macros /100g	AU%	Storage	Allergens
★ Cheese, cheddar, natural, reduced fat (~25%) protein source · flavour enhancer · texture agent GF	Medium	1356 kJ · 27.9g prot. 2.1 prot/MJ	100%	❄ 3-6 months unopened, 7-14 days opened	milk
★ Cheese, cheddar, natural, regular fat dairy product · flavour enhancer · texture agent GF	Medium	1686 kJ · 24.6g prot. 1.5 prot/MJ	100%	❄ 6-12 months (unopened block), 2-4 weeks (opened)	milk
★ Cheese, cheddar, processed, reduced fat (~15%), added vitamin D Dairy source · Flavour enhancer · Texture agent GF HL	Medium	1054 kJ · 22.4g prot. 2.1 prot/MJ	100%	❄ 3-6 months unopened, 2-3 weeks opened	milk
★ Cheese, cheddar, processed, regular fat flavour · texture modifier · fat source GF HL	Medium	1254 kJ · 18.2g prot. 1.5 prot/MJ	100%	❄ 6-12 months (unopened), 5-7 days (opened)	milk soy
★ Cheese, fetta (feta) dairy source · flavour enhancer · protein source GF HL	Medium	1073 kJ · 16.6g prot. 1.5 prot/MJ	100%	❄ 3-6 months (unopened, vacuum-packed/brined), 5-7 days (opened)	milk
★ Cheese, haloumi (halloumi), reduced salt protein source · fat source · flavour GF	Medium	1281 kJ · 19g prot. 1.5 prot/MJ	100%	❄ 3-6 months (unopened, brined); 5-7 days (opened)	milk
★ Cheese, mozzarella dairy ingredient · flavour enhancer · texture agent GF	Medium	1212 kJ · 22.2g prot. 1.8 prot/MJ	100%	❄ 3-6 months unopened, 5-7 days opened	milk
★ Cheese, parmesan, dried, finely grated flavour enhancer · dairy source · texture agent GF	Medium	1949 kJ · 40.6g prot. 2.1 prot/MJ	100%	❄ 3-6 months unopened, 1-2 weeks opened	milk
★ Cheese, parmesan, fresh, regular fat Flavouring agent · Protein source · Texture improver GF	Medium	1565 kJ · 32g prot. 2.0 prot/MJ	100%	❄ 6-12 months (unopened, vacuum-packed); 2-3 weeks (opened)	milk
★ Cheese, ricotta dairy source · protein source · fat source GF HL	High	636 kJ · 10.4g prot. 1.6 prot/MJ	100%	❄ 5-10 days	milk
★ Custard, vanilla, prepared from dry mix thickener · sweetener · dairy source	High	480 kJ · 4g prot. 0.8 prot/MJ	100%	❄ 3-5 days	milk egg
★ Custard, vanilla, regular fat Dairy base · Thickener · Flavour base	High	460 kJ · 3.5g prot. 0.8 prot/MJ	100%	❄ 5-7 days (after opening); 6-9 months (unopened, UHT)	milk egg
★ Ice cream, vanilla flavour, premium or rich (~15% fat) Sweetener · Fat source · Dairy component GF HL	High	577 kJ · 2g prot. 0.3 prot/MJ	100%	🏠 12-24 months	milk
★ Ice cream, vanilla flavour, regular fat Dairy base · Sweetener · Flavouring GF	Medium	443 kJ · 2g prot. 0.5 prot/MJ	100%	🏠 12-24 months	milk
★ Yoghurt, strawberry pieces or flavoured, regular fat (~3%) Dairy base · Flavour · Sweetener GF HL	Medium	421 kJ · 5.1g prot. 1.2 prot/MJ	100%	❄ 3-4 weeks (unopened)	milk
★ Yoghurt, vanilla flavoured (~2%) Dairy base · Flavouring · Protein source GF	High	425 kJ · 5.2g prot. 1.2 prot/MJ	100%	❄ 3-4 weeks (unopened)	milk
★ Yoghurt, vanilla flavoured, low fat (<0.5%) dairy base · flavour · texture modifier GF HL	Medium	383 kJ · 6.1g prot. 1.6 prot/MJ	100%	❄ 2-4 weeks (unopened)	milk
Cheese, blue vein Dairy source · Flavour enhancer · Protein source GF	High	1552 kJ · 19.1g prot. 1.2 prot/MJ	100%	❄ 3-6 months (unopened), 7-14 days (opened)	milk
Cheese, bocconcini dairy product · protein source · fat source GF HL	Medium	1032 kJ · 16.6g prot. 1.6 prot/MJ	100%	❄ 7-14 days (unopened)	milk
Cheese, brie dairy base · flavour · texture modifier GF	High	1517 kJ · 18.6g prot. 1.2 prot/MJ	100%	❄ 2-3 months (unopened)	milk
Cheese, camembert dairy source · flavour enhancer · fat source GF	Medium	1374 kJ · 18.6g prot. 1.4 prot/MJ	100%	❄ 3-6 weeks (unopened)	milk
Cheese, cottage protein source · dairy component · texture enhancer GF	Medium	556 kJ · 17g prot. 3.1 prot/MJ	100%	❄ 7-14 days (unopened)	milk
Cheese, cream, plain dairy base · fat source · thickener GF	Medium	1420 kJ · 8.5g prot. 0.6 prot/MJ	100%	❄ 3-6 months (unopened), 7-10 days (opened)	milk
Cheese, edam flavouring · dairy source · protein source GF	Medium	1500 kJ · 27.4g prot. 1.8 prot/MJ	100%	❄ 3-6 months (unopened, vacuum-sealed)	milk
Cheese, goat, firm flavouring · dairy source · texture agent GF	Medium	1502 kJ · 18.6g prot. 1.2 prot/MJ	100%	❄ 3-6 months (unopened, vacuum-packed); 1-2 weeks (opened)	milk
Cheese, goat, soft Dairy product · Flavour enhancer · Fat source GF HL	Medium	1194 kJ · 21.2g prot. 1.8 prot/MJ	100%	❄ 2-4 weeks (unopened)	milk
Cheese, haloumi (halloumi) protein source · flavour enhancer · texture agent GF	Medium	1277 kJ · 20.5g prot. 1.6 prot/MJ	100%	❄ 3-6 months (unopened), 5-7 days (opened)	milk
Cream, imitation (non-dairy) Fat source · Sweetener · Thickener GF	Medium	1119 kJ · 1g prot. 0.1 prot/MJ	100%	❄ 6-12 months (unopened), 5-7 days (opened)	milk soy
Cream, sour, light (~18% fat) dairy ingredient · flavour enhancer · texture agent GF	Medium	886 kJ · 3.7g prot. 0.4 prot/MJ	100%	❄ 3-5 weeks (unopened), 5-7 days (opened)	milk
Cream, sour, regular fat dairy ingredient · fat source · flavouring GF HL	Medium	1386 kJ · 1.9g prot. 0.1 prot/MJ	100%	❄ 3-6 weeks (unopened), 5-7 days (opened)	milk
Cream, thickened, regular fat (~35%) Dairy base · Fat source · Thickening agent GF	High	1465 kJ · 2.1g prot. 0.1 prot/MJ	100%	❄ 2-4 weeks unopened, 5-7 days once opened	milk
Dairy or yoghurt dessert, chocolate, regular fat dairy component · flavouring agent · sweetener GF	Medium	492 kJ · 2.8g prot. 0.6 prot/MJ	100%	❄ 4-6 weeks (unopened), 3-5 days (opened)	milk soy
Ice confection, stick, milk-based, various flavours dairy source · sweetener · flavouring	Medium	563 kJ · 2.9g prot. 0.5 prot/MJ	100%	🏠 12-24 months	milk
Milk, cow, canned, evaporated, reduced fat (~2%) dairy base · emulsifier · thickener GF HL	Medium	410 kJ · 8.4g prot. 2.0 prot/MJ	100%	🏠 12-24 months (unopened); 3-5 days (refrigerated after opening)	milk
Milk, cow, canned, evaporated, regular dairy base · emulsifier · thickener GF HL	Low	635 kJ · 8.1g prot. 1.3 prot/MJ	100%	❄ 12-18 months (unopened), 3-5 days (opened)	milk
Milk, cow, canned, sweetened, condensed, regular sweetener · dairy component · thickener GF HL	Medium	1756 kJ · 10.7g prot. 0.6 prot/MJ	100%	❄ 12-24 months (unopened), 5-7 days (opened)	milk
Milk, cow, fluid, flavoured, chocolate, reduced fat Dairy base · Flavour · Sweetener GF HL	Medium	277 kJ · 3.5g prot. 1.3 prot/MJ	100%	❄ 5-7 days (fresh), up to 9 months (UHT)	milk
Milk, cow, fluid, lactose free, reduced fat (~1%) Liquid base · Dairy source · Protein source GF HL	High	186 kJ · 3.4g prot. 1.8 prot/MJ	100%	❄ 7-14 days (after opening: 3-5 days)	milk
Milk, cow, fluid, lactose free, regular fat (~3.5%) liquid base · protein source · fat source GF HL	High	253 kJ · 3.2g prot. 1.3 prot/MJ	100%	❄ 5-7 days unopened, 2-3 days once opened	milk
Milk, cow, fluid, prepared from dry powder, regular fat, standard dilution Liquid base · Dairy source · Protein source GF HL	High	301 kJ · 3.7g prot. 1.2 prot/MJ	100%	❄ 5-7 days (once opened/reconstituted)	milk
Milk, cow, fluid, prepared from dry powder, skim, standard dilution Liquid base · Dairy source · Protein source GF HL	Medium	169 kJ · 3.9g prot. 2.3 prot/MJ	100%	❄ 5-7 days (after reconstitution/opening)	milk
Milk, cow, fluid, reduced fat (~1.5%), added omega 3 polyunsaturates dairy base · liquid · protein source GF HL	Medium	222 kJ · 4.7g prot. 2.1 prot/MJ	100%	❄ 5-7 days (unopened)	milk fish
Milk, cow, fluid, reduced fat (~1%) Liquid base · Dairy source · Protein source GF HL	Medium	188 kJ · 3.5g prot. 1.9 prot/MJ	100%	❄ 5-7 days (unopened)	milk
Milk, cow, fluid, regular fat (~3.5%) liquid base · dairy source · protein source GF HL	Medium	278 kJ · 3.4g prot. 1.2 prot/MJ	100%	❄ 5-7 days (unopened)	milk
Milk, cow, fluid, regular fat (~3.5%), added omega 3 polyunsaturates liquid base · protein source · fat source GF HL	High	261 kJ · 3.2g prot. 1.2 prot/MJ	100%	❄ 5-10 days (unopened)	milk fish
Milk, cow, fluid, skim (~0.15% fat) protein source · liquid base · dairy component GF HL	High	152 kJ · 3.7g prot. 2.4 prot/MJ	100%	❄ 5-7 days (unopened, refrigerated)	milk
Milk, cow, powder, regular fat dairy source · protein source · fat source GF HL	Medium	2064 kJ · 25.3g prot. 1.2 prot/MJ	100%	🏠 12-24 months unopened	milk
Milk, cow, powder, regular fat, added vitamins A & D protein source · dairy replacer (liquid) · emulsifier GF HL	Medium	2128 kJ · 25.3g prot. 1.2 prot/MJ	100%	🏠 12-24 months	milk
Milk, cow, powder, regular fat, unfortified Dairy source · Protein source · Fat source GF HL	Medium	2048 kJ · 25.3g prot. 1.2 prot/MJ	100%	🏠 18-24 months (unopened)	milk
Milk, cow, powder, skim protein source · dairy solids · emulsifier GF HL	Medium	1519 kJ · 34.9g prot. 2.3 prot/MJ	100%	🏠 12-24 months	milk
Yoghurt, apricot pieces or flavoured, regular fat (~3%) Dairy source · Flavouring agent · Thickener GF HL	High	402 kJ · 4.4g prot. 1.1 prot/MJ	100%	❄ 2-4 weeks unopened	milk
Yoghurt, flavoured, high fat (~5%) dairy source · protein source · flavour GF HL	Medium	502 kJ · 4.6g prot. 0.9 prot/MJ	100%	❄ 3-4 weeks (unopened)	milk
Yoghurt, flavoured, low fat (~2%) Dairy base · Protein source · Thickening agent GF	High	355 kJ · 4.8g prot. 1.4 prot/MJ	100%	❄ 2-4 weeks (unopened)	milk
Yoghurt, flavoured, low fat (0.2%), intense sweetened, increased protein dairy base · protein source · flavouring agent GF HL	High	236 kJ · 10g prot. 4.2 prot/MJ	100%	❄ 3-4 weeks (unopened), 5-7 days (opened)	milk
Yoghurt, natural, regular fat (~3%) Dairy base · Fermented ingredient · Protein source GF HL	Medium	318 kJ · 5.3g prot. 1.7 prot/MJ	100%	❄ 3-4 weeks (unopened)	milk
Yoghurt, natural, sheep's milk dairy base · fermented product · protein source GF HL	Medium	408 kJ · 6.1g prot. 1.5 prot/MJ	100%	❄ 3-4 weeks (unopened)	milk

Related categories

Milk allergen

100%

56 milk products and dishes ingredients contain milk

Soy allergen

3 milk products and dishes ingredients contain soy

Egg allergen

2 milk products and dishes ingredients contain egg

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