Country of Origin (CoOL)

Cl-Origin Ingredients

CoOL percentage data — exclusive to Batchbase, required for compliant food labelling

Showing AU market data — change market

Ingredients

Top food group

Fruit products and dishes

Most common allergen in this list: milk

AU(558)TH(113)CN(99)US(60)IN(40)IT(15)PH(10)GH(10)BR(10)NZ(8)

Exclusive data: CoOL (Country of Origin Labelling) percentages are not available in the standard FSANZ database. Batchbase has enriched all 39 ingredients shown here with Australian market CoOL data.

39 ingredients

Ingredient	AU% (CoOL)	Primary Origin	Allergens	Energy
Bar, snack, fruit filled, baked Confectionery and cereal/nut/fruit/seed bars	—	AU	almond hazelnut milk+2	1400 kJ
Blackberry, purchased frozen Fruit products and dishes	—	CL	None	192 kJ
Blackberry, raw Fruit products and dishes	—	AU	None	192 kJ
Blueberry, purchased frozen Fruit products and dishes	—	CL	None	208 kJ
Breakfast cereal, whole wheat, flakes, dried fruit & nuts, added vitamins & minerals (Uncle Toby's Fibre Plus) Cereals and cereal products	—	AU	wheat almond	1490 kJ
Cake, fruit, homemade, uniced Cereal based products and dishes	—	AU	wheat egg milk	1286 kJ
Cherry, pitted, frozen Fruit products and dishes	—	CL	None	316 kJ
Confectionery, dried fruit & nuts, chocolate-coated Confectionery and cereal/nut/fruit/seed bars	—	US	milk soy almond+1	2090 kJ
Cordial base, blackcurrant juice, regular Non-alcoholic beverages	—	AU	None	892 kJ
Feijoa, raw Fruit products and dishes	—	NZ	None	176 kJ
Fruit drink, cranberry Non-alcoholic beverages	—	US	None	204 kJ
Grape, black sultana, raw Fruit products and dishes	—	AU	None	278 kJ
Grape, green, raw Fruit products and dishes	—	AU	None	277 kJ
Grape, red globe, raw Fruit products and dishes	—	AU	None	314 kJ
Grape, waltham cross, raw Fruit products and dishes	—	AU	None	281 kJ
Jam, berry Sugar products and dishes	—	AU	None	1100 kJ
Kiwifruit, gold, peeled, raw Fruit products and dishes	—	NZ	None	244 kJ
Kiwifruit, green (hayward), peeled, raw Fruit products and dishes	—	NZ	None	230 kJ
Mixed berry, frozen Fruit products and dishes	—	CL	None	200 kJ
Muesli, toasted, added dried fruit & nuts, unfortified Cereals and cereal products	—	AU	wheat almond	1680 kJ
Muffin, cake-style, berry, commercial Cereal based products and dishes	—	AU	wheat egg milk	1408 kJ
Nut, walnut, raw, unsalted Seed and nut products and dishes	—	US	walnut	2904 kJ
Pomegranate, peeled, raw Fruit products and dishes	—	US	None	329 kJ
Prune (dried plum) Fruit products and dishes	—	US	None	865 kJ
Raspberry, canned in syrup Fruit products and dishes	—	CL	None	315 kJ
Raspberry, canned in syrup, drained Fruit products and dishes	—	CL	None	343 kJ
Raspberry, canned in syrup, syrup only Fruit products and dishes	—	CL	None	411 kJ
Raspberry, purchased frozen Fruit products and dishes	—	CL	None	201 kJ
Raspberry, raw Fruit products and dishes	—	AU	None	201 kJ
Salmon, Atlantic, fillet, grilled, no added fat Fish and seafood products and dishes	—	AU	fish	1078 kJ
Salmon, Atlantic, fillet, raw Fish and seafood products and dishes	—	AU	fish	965 kJ
Salmon, Atlantic, fillet, steamed, no added fat Fish and seafood products and dishes	—	AU	fish	1135 kJ
Salmon, smoked, sliced Fish and seafood products and dishes	—	AU	fish	787 kJ
Strawberry, purchased frozen Fruit products and dishes	—	CL	None	132 kJ
Trout, ocean, aquacultured, fillet, without skin, raw Fish and seafood products and dishes	—	NO	fish	1205 kJ
Wine, red, cabernet sauvignon Alcoholic beverages	—	AU	None	328 kJ
Wine, red, merlot Alcoholic beverages	—	AU	None	326 kJ
Yoghurt, soy based, berry flavoured, regular fat (~3%) Dairy & meat substitutes	—	AU	soy	433 kJ
Yoghurt, strawberry pieces or flavoured, regular fat (~3%) Milk products and dishes	—	AU	milk	421 kJ

Related categories

Fruit products and dishes

51%

20 ingredients from Cl in this group

Fish and seafood products and dishes

13%

5 ingredients from Cl in this group

Milk allergen

13%

5 Cl-origin ingredients contain milk

What is CoOL?

Country of Origin Labelling (CoOL) is mandatory under Australian and New Zealand Consumer Law for most food products. Manufacturers must declare the country of origin and, for locally-made products, the percentage of local ingredients. Batchbase provides these percentages across the full FSANZ database for both AU and NZ markets.

Automate CoOL labelling

Batchbase Pro calculates CoOL percentages for entire recipes automatically — for both Australian and New Zealand manufacturers.

See CoOL Features →

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